Young Lives

This site is not fully supported by Internet Explorer. To fully enjoy this website, please use an alternative browser

Publication Information

Download Publication

Children’s Work in Family and Community Contexts

National and international policies view children’s work as a child protection issue and a threat to social and economic development. Whether working harms or supports children’s well-being is hotly debated. In Ethiopia, most boys and girls work, whether paid or unpaid. Rarely are children’s own accounts of their work considered by policymakers.

Read more about Children’s Work in Family and Community Contexts

Children’s Work in Family and Community Contexts

National and international policies view children’s work as a child protection issue and a threat to social and economic development. Whether working harms or supports children’s well-being is hotly debated. In Ethiopia, most boys and girls work, whether paid or unpaid. Rarely are children’s own accounts of their work considered by policymakers.

Read more about Children’s Work in Family and Community Contexts

Publication Information

Download Publication

Publication Information

Download Publication

Do Boys Eat Better than Girls in India?

This paper examines gender inequalities in the quality of children’s diet, as defined by dietary diversity, among children growing up in Andhra Pradesh and Telangana. Dietary diversity is a fundamental aspect of good nutrition: a varied diet is essential for ensuring an adequate intake of the macro- and micro-nutrients (vitamins and minerals) that are required for children’s healthy growth and proper physical and cognitive development.

The empirical results show that:

Read more about Do Boys Eat Better than Girls in India?

Do Boys Eat Better than Girls in India?

This paper examines gender inequalities in the quality of children’s diet, as defined by dietary diversity, among children growing up in Andhra Pradesh and Telangana. Dietary diversity is a fundamental aspect of good nutrition: a varied diet is essential for ensuring an adequate intake of the macro- and micro-nutrients (vitamins and minerals) that are required for children’s healthy growth and proper physical and cognitive development.

The empirical results show that: